Por Por Channel (Cheeky One)

As you know, lately Shell having this promotion on “ Model Ferrari ”. Very attractive leh? When I first saw the advertisement on TV commercial, the model car look so real and impressive. But in real, I only give 2 out of 10 points. 1 point for the Ferrari Model Car can pull back mechanism whereby it pull and move. Another point for the TV commercial really worked; attracted to the media, at least people will go to Shell Petrol Station to pump petrol because though they will get a nice and solid Ferrari Model. But it actually NOT! The Ferrari model look fragile and very plastic feels like; doesn’t really worth of getting it. If you have spare money to spend, then it Okay. If not, it is not advisable to buy the model Ferrari. {Please don’t ask me why I give such a negative comment about it, but I still collected 6 of the Model Ferrari.} Look at this size of this drink! I can’t recall when the last time I had suck a big drink until yesterday when I meet friends for drink at this “Pirate ...

BAK KUT TEH in short BKT! This time I am not gonna copy and paste the write-up for BKT. Please link to http://en.wikipedia.org/wiki/Bak_kut_teh for more details. Somehow, I still think that the ‘ KLANG ’ BKT is the best compare to whole peninsular Malaysia. If you happen to drop by my area, call me to go for a BKT session. Nowaday, BKT not only serve during the morning. You probably can find BKT whole day round, almost 24 hours! This is an interesting story of my friend; who likes to eat BKT but the family objects him not to eat! The story goes like this:- There is a young & energetic guy, who likes to dare his friends to push their ability to do something really unexpectedly. This is not the first scenario; I heard that he did dare his friends to send challenging SMS to a female friend of his, to complaint the cooking was bad. His friends really send the SMS, and cause him big time in trouble! This time, he dare us to post his photo of having his ‘yum yum’ BKT on internet. Well,...

Satay is a shish kebab style dish that has long been popular in Indonesia and Thailand. It is most frequently associated with Thai food, where satay made from cubes of beef, chicken, or lamb may be dipped in a traditional peanut relish or sauce. Food historians are not certain if satay was first introduced in Indonesia or in Southeast Asia. Regardless of origin, both Thai and Indonesian satay are praised by fans as quite delicious dishes. Is the introduction good enough? Well, sure good lah…copy from the internet one mah! Anyway, let talk about this “Tampin Satay”; I tried during the weekend; this shop is quite famous for Satay? Yes, I think it because of it ~DIY~ satay and also serve pork too. What is so special about this Tampin Satay? - Except the cooking part, most of the procedure you have to DIY. {heard if you can’t wait, you can cook the satay yourself too} - This shop only open at 12 midnight onward - They serve pork where most of the satay shop don’t sell pork {not Halal} - Ev...

This new post should update right after I come back from my Penang trip on the 8/4/07, but the mood of writing out a topic isn’t there yet. Although I have idea to write up a topic and share some of my strange experience to all “纷斯” fancy of my CSG blog. Well, here finally. Today is Saturday and I sitting at my office, taking this slow and steady hours at work to update my blog. Don’t think my boss will see my blog, if he ever sees this. Think I am in big trouble using working hour to update. Hehe! Last two weeks, the trips to Penang are mainly for “清明” Cheng Ming or “扫墓”. Is sort of traditional follow, traditionally to pay respect to the ancestors who passed away. Guess this is more on Chinese culture thingy. Every year I will go to Penang at least once, therefore I think because of this, generally I like Penang state a lot; not to mention the foods there was YumYummy! Is you want to know where to eat in Penang, I don’t mind to be the volunteer to bring you there! (Think I will be goi...